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You are here: Home / Recipes / My Turkish Cooking School Experience

My Turkish Cooking School Experience

January 23, 2018 by eeturner Leave a Comment

     I love cooking! It doesn’t matter the cuisine, I love being in the kitchen. The opportunity to join in on a Turkish cooking course for three months came my way and I leapt on it.







Although my Turkish linguistic skills are mediocre at best, thanks to the patient chefs, helpful classmates and observing the cooking process I have already learned so much. I’m so excited for what the days and weeks and months will bring!








2018-01-10 14.05.03

Turkish cooking is absolutely stunning and to be able to learn the Gaziantep style is an honor! Voted one the the UNESCO Creative Cities for Gastronomy, cooking and food play a huge role in the overall economy of the city.

Visit the city and you’ll discover that one day is not enough to taste and see all that Gaziantep has to offer!

Afiyet Olsun!

 

Filed Under: Recipes, Turkish Tagged With: What's Cooking

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Hello, I'm Erica! I am a professionally trained cook, on-air host, and recipe writer with over 20 years of experience working in the food industry. I started cooking at the age of 5 and I specialize in Southern, German, Turkish and Middle Eastern cooking. I work full time as a Recipe Developer for a well known culinary media company and I started this food blog to as a place to further develop my skills and teach others. I attended culinary school in Gaziantep, Turkey and studied German cooking first hand in Germany. Read More…

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