• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • About Me
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Bread
    • Soul Food + Southern Food
    • German Recipes
    • Turkish Recipes
    • Street Food
  • Inspiration
  • Travel Adventures
  • Mental Health Soul Food
You are here: Home / Life Without Laughter?

via Daily Prompt: Laughter

Life Without Laughter?

by EE Winkler

daria-shevtsova-57355-unsplash.jpg

Photo by Daria Shevtsova on Unsplash

A life without laughter is not really a life

but simply an existence in the world does one abide

laughter is the medicine to our souls

to provide some relief in the midst of troubles and woes

A life without laughter is not really a life

without any real joy dwelling inside

when the serious matters are taken too seriously

how can one live life as it was meant to be

A life without laughter is not really a life

void of anything lasting it lives only to survive

take a moment to laugh in the middle of high stress

and a smile will calm your mind and give you a moment of rest

The power of laughter one cannot negate

it can give you the energy you need after a long day

it’s better with friends and those you love

to share a little bit of laughter and a lot of love.

©All Rights Reserved

 

Previous Post: « So Crispy & Tasty Potato Latkes
Next Post: Oma Erika’s Pilz Pasta (German Mushroom Pasta) »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating





Primary Sidebar

Recent Posts

Baklava pockets on a white plate with a glass of Turkish Chai and blue tea towel

About Erica

Hello, I'm Erica! I am a professionally trained cook, on-air host, recipe writer with over 20 years of experience working in the food industry. I started cooking at the age of 5 and I specialize in Southern, German, Turkish and Middle Eastern cooking. I work full time as a Recipe Developer for a well known culinary media company and I started this food blog to as a place to further develop my skills and teach others. I attended culinary school in Gaziantep, Turkey and studied German cooking first hand in Germany. Read More…

eeturner: View My Blog Posts

How to Make Oatmeal – Savory Mushroom Parmesan Oatmeal

Footer

Instagram

…

Follow Me!

  • Instagram
  • YouTube

About Erica

Hello, I'm Erica! I am a professionally trained cook, on-air host, and recipe writer with over 20 years of experience working in the food industry. I started cooking at the age of 5 and I specialize in Southern, German, Turkish and Middle Eastern cooking. I work full time as a Recipe Developer for a well known culinary media company and I started this food blog to as a place to further develop my skills and teach others. I attended culinary school in Gaziantep, Turkey and studied German cooking first hand in Germany. Read More…

eeturner: View My Blog Posts

Kubaneh (a Traditional Yemenite Bread)

https://youtu.be/m8MYRad0E84
Go to mobile version