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You are here: Home / Archives for vegetarian

vegetarian

Veggie Supreme Burger

Fresh Stuffed Grape Leaves (Taze Yaprak Sarmasi) – Vegetarian Version

Garlicky Good Green Beans

Bazlama: Turkish Yeast Flatbread (Light, Fluffy & Simply Delicious)

Mushroom Lo Mein (Asian Stir-Fry Noodles w/ Soy Sauce & Veggies)

Quarkspitzen (German Doughnut Holes)

Homemade Apple Sauce (Simple & Delicious)

Turkish Cabbage Rolls (Lahana Sarmasi) –Vegetarian Version

Shepherd’s Salad (Coban Salatasi)

How to Make Sauerkraut (from Scratch)

Homemade Simit: Turkish Bagels (Authentic, Crispy & Delicious)

Spätzle (German Egg Noodles -Traditional and Homemade

Menemen: Turkish Egg Scramble with Tomatoes, Onions & Peppers

Fresh & Simple Guacamole

Roasted Eggplant Salad

So Crispy & Tasty Potato Latkes

Omelette with Garlic Yogurt (Cilbir)

Homemade Mashed Potatoes

Red Lentil Meatless Meatballs (Malhitali Köfte)

Gavurdagi Salad (A Traditional Turkish Salad)

Cumin & Herb de Provence Roasted Carrots

DIY Pasta Making: Orecchiette

Onion & Herb Frittata

Fried Eggs & Olives (Zeytin Mihlasi)

Braised Chard (Pancar Kavurmasi)

Quick & Healthy Bulgur Bowls

How To Roast Eggplant

Corn & Tomato Salsa Recipe

Strawberry Spinach Salad

Havuc Salatasi (Turkish Carrot Salad)

Ökge (Ötçe) (Turkish Vegetable Fritters)

Fresh Pasta from Scratch

Get Local, Get in Season

Savory Stuffed Mushrooms

Çoban Salatasi (Shepherd’s Salad)

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About Erica

Hello, I'm Erica! I am a professionally trained cook, on-air host, recipe writer with over 20 years of experience working in the food industry. I started cooking at the age of 5 and I specialize in Southern, German, Turkish and Middle Eastern cooking. I work full time as a Recipe Developer for a well known culinary media company and I started this food blog to as a place to further develop my skills and teach others. I attended culinary school in Gaziantep, Turkey and studied German cooking first hand in Germany. Read More…

eeturner: View My Blog Posts

How to Make Oatmeal – Savory Mushroom Parmesan Oatmeal

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About Erica

Hello, I'm Erica! I am a professionally trained cook, on-air host, and recipe writer with over 20 years of experience working in the food industry. I started cooking at the age of 5 and I specialize in Southern, German, Turkish and Middle Eastern cooking. I work full time as a Recipe Developer for a well known culinary media company and I started this food blog to as a place to further develop my skills and teach others. I attended culinary school in Gaziantep, Turkey and studied German cooking first hand in Germany. Read More…

eeturner: View My Blog Posts

Kubaneh (a Traditional Yemenite Bread)

https://youtu.be/m8MYRad0E84

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